Additional Information
| Description | Bachelor of Science and Food Technology (BSTM) with Honours Program has been offered by the Faculty of Food Science and Technology since 1976 to produce graduates who can meet the needs of national talent in food science and technology either in the public, private or self-employed sectors. The program will produce graduates who are knowledgeable , skilled and viable in the performance of work for a variety of employment sectors involved in food production and processing , food quality control , product development , research and management . Graduates with expertise in the field of Food Science and Technology is also capable of carrying out the activities of downstream industries and modern commercial agriculture in line with the needs and developments. Course content formulated in line with the latest developments in food technology that involves the use of knowledge as food biotechnology , international legal standards and water and waste management industries . Program also produce graduates who are able to fulfill the expectations of the job market, aspirations, versatile and have a competitive advantage . This will catalyze the development of the food industry through participation in graduate BSTM jobs sector . |
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| Name of Institution | UNIVERSITI PUTRA MALAYSIA (UPM) |
| Qualification | Bachelor's Degree |
| Course Duration | 48 months |
| NEC Field | Food processing |
| Entry Requirements | A certificate equivalent to STPM or a diploma recognized by the Malaysian government is subject to the decision of the UPM Senate. |
| English Requirement | a. Meet the General University requirements as well as the Special Program Requirements, i.e. having a Diploma in a suitable field or other qualifications recognized by the UPM Senate; AND b. Get at least Level 3 (Band 3) in the Malaysian University English Test (MUET). |
| Special Requirement | - |
| Scholarship | No Scholarship Available |
| Scholarship URL | - |
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